RssFacebookXInstagramYouTube

wine

The Experience, Emeryville: Tipsy Putt Happenings

The Experience:

Tee up your St. Paddy’s weekend!

Save the date for a fun time at Tipsy Putt Friday March 15th – Sunday March 17th @ Bay St Emeryville!

You are in luck! Tip back $5 Putting Green Shooters and $5 Green Beers all weekend Fri, Mar 15 – Sun, Mar 17 and try your luck on the golf course. Golf attire is always encouraged, leprechauns and links lovers unite!

Meanwhile this weekend they’re teeing off with some hops & happiness! Join them and make the weekend epic on and off the course. Brunch is served Fri – Sun and Bottomless Mimosas are now daily from 11am-2pm. Sundays are FUNDdays for a charitable cause – and this Sunday $1 from each game of golf sold will go to ECAP, Emeryville Citizens Assistance Program.

Where:

5690 Bay St

Emeryville

http://tipsyputt.com/tipsy-putt-east-bay/

By |2024-03-07T07:20:27-08:00March 7th, 2024|Tags: , , , , , , , |0 Comments
Read More

The Experience, Emeryville: Bay St Emeryville Ramen

The Experience:

Ready for comfort food in a beautiful setting?

You will feel right at home here. At Uchiwa Ramen, they treat you as if you were a guest in their own home, and in their home, they make everything from scratch using fresh, locally sourced ingredients.

A bowl of ramen evokes feelings of comfort, simplicity, and warmth, and they’ve made it their mission to spread that wonderful feeling by sharing their favorite traditional and new styles of ramen. And the folks at Uchiwa Ramen are just as passionate about giving back to their community as we are about serving you delicious ramen, so they donate to local schools.

Prepare for a culinary journey through Chinese and Japanese comfort food in this warm setting upstairs at Bay St in the Bay Break dining terrace.

You will be intrigued by the variety of ramen all made with fresh ingredients. Vegan? Try their Vegan Shio (Light Veggie Broth) – Gluten Free Ramen Noodles, Tofu, Bean Sprouts, Bok Choy, Mushroom, Green Onions, Bamboo Shoots, contains no animal products.

For a starter, try their Asian Kale Salad – Organic baby kale mixed with roasted kale & tossed in a toasted sesame dressing. Fans rave about their Chicken Karaage appetizer- Fried boneless marinated chicken served with a soy-mayo dip. They have a beautiful bar serving up Japanese beer, local wines, Sake and other non-alcoholic beverages like Japanese Creamy Soda.

5614 Bay Street, Suite 233

Hours: Mon – Thu 12-8pm; Fri – Sat 11am – 9pm; Sunday11am – 8pm

Where:

5614 #235 Bay St

Emeryville

http://baystreetemeryville.com

By |2024-01-04T07:24:30-08:00January 4th, 2024|Tags: , , , , , |0 Comments
Read More

The Experience, Emeryville: Tipsy Putt Weekend

The Experience:

Putt, sip & shop this weekend!

Baby it’s cold outside…but Tipsy Putt has you covered – indoor mini golf & plenty of beer to keep you warm! Plus get some of your holiday shopping done while you’re sipping and putting. Their Pro Shop has fun items – Tipsy Putt beer glasses, Tipsy Putt Vice Golf Balls and lots of other merchandise. Club Blitzen, a holiday pop-up, launched inside the Trophy Club, Emeryville’s speakeasy. It’s a lowbrow escape for adults, featuring jovial crafted holiday cocktails and an ambiance dripping with festive charm. Check it out. Club Blitzen  promises to turn any Scrooge into Santa’s Little Helper!

Here’s what’s on the Emeryville Schedule this weekend:

  • Thurs 12/7, 7pm – Drag Bingo hosted by Miss Monstroosity
  • Fri 12/8 – Club Blitzen + Trophy Club now open: Mon – Thu 4-11pm; Fri 4pm – 2am; Sat 12pm-2am; Sun 12-11pm
  • Sat 12/9 – Bottomless Mimosas & Endless Games $29 (Members pay only $19). Sat & Sun until 2pm; Kick off Happy Hour 10 -11am with $5 20oz House Beers!
  • Sun, 12/10 –  Kick off Happy Hour 10 -11am with $5 20oz House Beers! Family Day

Where:

5690 Bay St

Emeryville

http://tipsyputt.com/tipsy-putt-east-bay/

By |2023-12-07T10:25:41-08:00December 7th, 2023|Tags: , , , , , , , |0 Comments
Read More

The Experience, Emeryville: Bay St Emeryville New Opening

The Experience:

Wait ‘til you try Pippal’s creative cocktails!

Bay St is thrilled to welcome Pippal Regional Indian to its enclave of great restaurants serving unique and traditional cuisines at their reimagined shopping, dining and entertainment destination in the heart of Emeryville. Pippal will take you on a culinary journey through India! Plus offer up a seasonal cocktail menu centered on Indian ingredients.

A changing menu of regional Indian dishes infused with local produce will introduce you to some new flavors and comfort food. Lots of shareables!  Which are especially fun at their standing bar around an outdoor fire pit with a view of the San Francisco Bay.  A warm and welcoming setting awaits you! Experience a modern twist on traditional cuisine, based on India’s rich landscape of spices, herbs, vegetables and fruit. Creative cocktails, great wine & beer!

Pippal, like the sacred fig trees found in India, is a gathering place in our community for conversations, food and drinks – brought to you from the team behind Michelin-Listed Rooh in SF.

You can reserve a table at (510) 607-8178. Reservations also open on Resy.

Hours: Mon – Thurs:  11:30am – 9pm; Fri – Sun: 11:30am – 10pm; Happy Hour Mon – Fri 2:30 -5pm. Photos/David K. on Yelp – with a detailed review!

Where:

5614 #235 Bay St

Emeryville

http://baystreetemeryville.com

By |2023-11-30T11:16:33-08:00November 30th, 2023|Tags: , , , , , |0 Comments
Read More

The Experience, Emeryville: Bay St Emeryville New Opening

The Experience:

Discover the culinary art of Churrasco cooking!

Step into the old home of P.F. Chang’s and you will see that the open grill and fire-roasted meats are central to the new FOGO DE CHÃO experience. Fans’ favorites include Bone-In Ribeye, Lamb Chops and the house specialty, Picanha, the prime part of the top sirloin, representing the art and science of churrasco cooking.

Founded in Southern Brazil in 1979, Fogo elevates the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery. They offer a range of menu selections and prices for lunch and dinner, giving their guests many choices.

Experience the Market Table and Feijoada Bar, a colorful palate of fresh and flavorful ingredients inspired by Brazilian farmlands and recipes that are traditional staples of Southern Brazilian cuisine. Seasonal salads and soup, fresh vegetables, imported charcuterie and more. Menu items also include lighter classic seafood dishes with a Brazillian twist.

Your meats are served up by their gaucho chefs tableside and if you are seated near the open grill, you will be amazed by the currasco cooking technique. But remember, there would be no churrasco without picanha!

Bonus: Happy Hour all day long! Guests can enjoy $10 Brazilian-inspired cocktails, $8 glasses of South American wines and $5 Beer all-day every day, in the dining room, patio and bar. The bar offers an elevated experience with a warm, timeless design and dedicated bar staff designed to allow guests to linger while enjoying smaller, shareable plates like a Picanha Burger or Shrimp Tacos.

Welcome to our Emeryville community, FOGO!  Hours: Lunch: M-F 11:30am-2:30pm. Brunch Sa/Su 11am-2pm. Dinner: M-Th 5-10pm; Fr 5-10:30pm; Sa 2:30-10:30pm;Su 2:30-9pm. 510-955-1112

Photos/Courtesy of FOGO

Where:

5633 Bay St

Emeryville

http://baystreetemeryville.com

By |2023-11-09T16:22:44-08:00November 9th, 2023|Tags: , , , , , |0 Comments
Read More


©Copyright 2012-2024 San Francisco on the Bay. All Rights Reserved. 2512 Ninth St., Suite 8, Berkeley CA 94710 Phone: 510-704-1777
RssFacebookXInstagramYouTube
SF on the Bay Powered by Communications Team
Go to Top