The Experience, Alameda: C’era Una Volta Kitchen + Catering Jan 9th Menu

The Experience:

2024 flavors of Tuscany at home!

Check out Chef Rudy’s menu for Tuesday, January 9th. Fill your week with a bit of Tuscany!

Choose 3 entrées, each including 2 portions plus 1 Salad & 1 Focaccia per entrée. Package Price: only $80 (or $13.33 per meal) Order by Friday 1/5 and pick it up on Tuesday 1/9 or have it delivered to you and you are set!

TUTTI A TAVOLA ~ all at the table ~ A variety of menu styles with traditional, vegetarian and vegan options.

Menu for January 9:

Salads

Orto Salad – Organic mixed baby greens, carrots, radishes, olives, tomatoes and a side of balsamic vinaigrette
Spinach Salad – Organic baby spinach, carrots, walnuts, caramelized red onions
Cali-Italia Salad – Organic mixed greens, gorgonzola cheese, walnuts, dried cranberries and side of vinaigrette (vegan upon request)

Entrees

Lasagna with Bechamel & all-beef Meat Sauce
Ravioli Carciofi Artichoke Ravioli with our all-beef Meat Sauce
Salmon Filet & Roasted Vegetables
Chicken and Saffron Rice: Carrots, Peas, Bell Pepper, Chili Flake
Pizza Contadina CHOOSE: Traditional Mozzarella or Herbed Tofu – Sautéed Spinach, Kalamata Olives, Sun-dried Tomatoes
Risotto Boscaiola *Vegan on request- Spicy Tomato sauce, Mushrooms & Olives with sautéed rice
Penne with Walnut & Basil Pesto *Vegan on request

Order by Friday, 5, 5pm. Pickup or Delivery on Tuesday, January 9 between 11am and 6pm. A tavola non s’invecchia mai – “At the table, we never grow old.”

Sound good? C’era Una Volta has all your Italian favorites and Chef Rudy’s specials represent historic Tuscany flavors. They also have meal packages and family meals. Questions or to place your order: [email protected] or 510.769.4828