The Experience, Alameda: C’era Una Volta Kitchen + Catering With Wine

The Experience:

Taste + Sip + Nibble on the Deck!

It is looking nice and sunny this weekend. Get out, enjoy some wine and food, and take in the sun and the views across San Francisco Bay!

C’era Una Volta will be popping up on the patio of Dasche Cellars and Urban Legend Cellars. And they can’t wait to see you there!

Book your table at Dashe Cellars

Book your table at Urban Legend Cellars.

Don’t forget Fridays! You can find C’era Una Volta’s pop up menus on the Patio of Dasche Cellars and Urban Legend Cellars on Fridays. New addition to their popup menu: Crostini! Crostini complements their charcuterie & cheese platters You get 12 crostini total, 4 little toasts with three different toppings! You can also order these for pickup on Fridays at their Bladium kitchen.

C’era Una Volta has all your Italian favorites and Chef Rudy’s specials representing historic Tuscany flavors.

About C’era Una Volta

Enjoy a diverse Italian selection for traditional, vegetarian and vegan appetites. You can order starters, salads, pasta/risotto dishes for one or two, 3 course dinners or Gourmet Pizza Toscana with lots of vegan choices. And desserts. They also have a Winery Goodie box, Charcuterie and a Cheese & Crostini Selection to go with you as you visit the wineries, breweries or spirits locations in Spirits Alley.

Order individually and for groups, ask about their chef’s tasting menus, prepared by Chef Rudy pairing their fine Italian wines with savory flavors and sweet desserts. You can have your order delivered or pick up your meal inside the Bladium. 510-769-4828